Edomae Sushi-dokoro Dai is a distinguished sushi restaurant located in Ashiya City, specializing in authentic Edomae sushi. The chef, trained in Tokyo, carefully selects seasonal fresh fish to create nigiri sushi that highlights the best ingredients of the day. The sushi is noted for its balanced flavors, allowing diners to fully appreciate the natural taste of the seafood without overwhelming acidity or sweetness. The interior features an L-shaped counter where guests can enjoy their meals while watching the chef skillfully prepare sushi. This setup provides a lively and immersive dining experience, allowing patrons to feel engaged with the culinary process. The atmosphere is friendly and relaxed, making it easy to unwind while savoring the dishes. In addition to superb sushi, the menu includes creatively crafted à la carte items, with popular choices like nigiri and rolls featuring shallots. Edomae Sushi-dokoro Dai is well-regarded for its high-quality cuisine and warm service, catering to a variety of dining occasions—from solo diners unwinding after work to couples enjoying a meal or hosting business meetings. Overall, it is an attractive sushi destination where guests can indulge in delicious sushi made from fresh ingredients and expert craftsmanship.